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Bhakarwadi
Make Bhakarwadi, an authentic Maharashtrian recipe, with clear ingredients, timing, tags and step-by-step cooking guidance.
Total
1 hour 25 mins
Prep
35 mins
Cook
35 mins
Skill
Professional
From the kitchen
About Bhakarwadi
Bhakarwadi Recipe
Bhakarwadi is a crisp Maharashtrian rolled snack filled with coconut, sesame, poppy seeds, tamarind, jaggery and spices.
Why this recipe works
- Roll tightly so the spirals stay intact while frying.
- The filling should taste sweet, tangy and spicy.
- Slice with a sharp knife for clean rounds.
Serving idea
Serve as a crunchy tea snack or festive faral item.
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Ingredients
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Method
Prepare dough or filling
Shape neatly
Fry patiently
Drain well
Store airtight
Know your plate
Nutrition values
Estimated energy
For 1 serving, based on measured ingredients.
Protein
39.7 g
Fiber
27.3 g
Macro breakdown
Bars provide a simple visual reference against general daily values.
1504kcal
Energy
39.7g
Protein
229.8g
Carbs
49.9g
Total fat
27.3g
Fiber
Vitamins
Minerals
Calculated from measured ingredients for 1 serving.
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