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Govind Gatte
Make Govind Gatte, a famous Rajasthani recipe, with ingredients, tags, timing and clear step-by-step cooking guidance.
Total
1 hour 35 mins
Prep
35 mins
Cook
50 mins
Skill
Professional
From the kitchen
About Govind Gatte
Govind Gatte Recipe
Govind Gatte is a festive Rajasthani dish of stuffed besan dumplings filled with khoya, nuts and spices, then simmered in a rich gravy.
Why this Rajasthani recipe works
- Seal the stuffed gatte tightly so the khoya filling stays inside.
- Boil on a gentle simmer to keep the stuffed dumplings intact.
- A short rest helps the filling and gravy settle together.
Serving idea
Serve in a proper Rajasthani-style meal with ghee, roti, rice, pickle, onion, lemon, chutney or cooling curd according to the dish.
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Ingredients
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Cook with confidence
Method
Prepare gatte dough
Make khoya stuffing
Stuff and boil
Cook the gravy
Simmer gently
Finish rich
Know your plate
Nutrition values
Estimated energy
For 1 serving, based on measured ingredients.
Protein
71.5 g
Fiber
30.2 g
Macro breakdown
Bars provide a simple visual reference against general daily values.
1465kcal
Energy
71.5g
Protein
166.7g
Carbs
66.5g
Total fat
30.2g
Fiber
Vitamins
Minerals
Calculated from measured ingredients for 1 serving.
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