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Zunka Bhakri
Make Zunka Bhakri, an authentic Maharashtrian recipe, with clear ingredients, timing, tags and step-by-step cooking guidance.
Total
45 mins
Prep
15 mins
Cook
25 mins
Skill
Quick
From the kitchen
About Zunka Bhakri
Zunka Bhakri Recipe
Zunka Bhakri is a drier besan preparation cooked with onion, garlic, green chilli and spices, served with jowar bhakri.
Why this recipe works
- Dry-roast the besan lightly in the pan for a nuttier zunka.
- Add water gradually so the texture stays crumbly, not runny.
- Fresh coriander brightens the dry besan base.
Serving idea
Serve with bhakri, thecha, sliced onion and buttermilk.
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Ingredients
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Method
Temper aromatics
Roast besan
Add water gradually
Cook until glossy
Serve with bhakri
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Nutrition values
Estimated energy
For 1 serving, based on measured ingredients.
Protein
58.4 g
Fiber
40.2 g
Macro breakdown
Bars provide a simple visual reference against general daily values.
1712kcal
Energy
58.4g
Protein
263.7g
Carbs
46.8g
Total fat
40.2g
Fiber
Vitamins
Minerals
Calculated from measured ingredients for 1 serving.
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